The Repulse Bay is seeking for F&B Captain to support the daily operation of The Verandah, a Western Cuisine and Spices, an Asian Cuisine in the Food & Beverage Department. 

• Provide good training and career development opportunities.

• Exceptional market leading benefits such as comprehensive family medical insurance (including dependents), 17 paid statutory holidays, 12-15 vacation days, 3 days paid carer’s leave and non-contributory ORSO retirement scheme.

• Highly competitive total remuneration package on offer.
   

Key accountabilities

• Set tables before, during and after service, ensuring that all items used are cleaned, undamaged and in a good state of repair.

• Serve in the restaurant, deliver high quality service and impressive dining experience to the guests.

• Familiar with the menu. Take order, explain the menu items to the guests and make recommendations to maximize revenue when appropriate.

• Check bill and ensure the guests are correctly charged.

• Ensure high level of hygiene and cleanliness in restaurant.

General requirements

• Relevant experience in the hospitality industry

• Certificate holder of Food and Beverage Operations in VTC or other institutes

• Good sense of customer services and able to work under pressure

• Good command of spoken English and Chinese

We are delighted to receive your resume for further consideration and will communicate directly with suitable qualified applicants.

All applications will be handled in the strictest confidence. Personal data collected will be used for recruitment purposes only and may be retained for up to 2 years as per our Job Candidacy Privacy Notice listed on our company website. Successful applicants will be contacted within four weeks.