Responsibilities:

• Achieve the company's monthly sales target by acquiring new sales opportunities and enhancing the existing customer base

• Maintain strong business relationships with key customers

• Prepare sales quotations, tender documents, and forecasts

• Assist the department manager in planning and coordinating sales activities

• Handle ad hoc sales-related assignments as assigned by the department manager

Requirements:

• Diploma or above with sales experience in the food & beverage industry.

• Sales experience in Food Service (HoReCa) will be an advantage

• Proficiency in spoken and written English and Chinese

• Proactive, driven, and possess excellent communication skills

Candidates with less experience would be considered as Sales Executive

Candidates with more experience and management experience would be considered as (Senior) Sales Manager