Job Duty:

• Deliver personalized service to VIP guests, maintaining detailed guest preference records
• Plan and execute private events, including corporate functions and exclusive tastings
• Liaise with internal teams to ensure seamless service delivery
• Manage event logistics such as seating, catering, and entertainment
• Monitor guest feedback and support continuous service improvements

Requirement:

• Degree in Hospitality, Marketing, or related field
• 2+ years of experience in luxury hospitality, fine dining, or event coordination
• Strong interpersonal skills with fluency in English, Cantonese, and Mandarin