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Home> JM > 京都百年茶屋 副店長須多才多藝
京都百年茶屋 副店長須多才多藝
抹茶屋「京林屋」是日本京都二百年歷史的老字號,香港是其第一家海外茶屋,落戶銅鑼灣希慎廣場,茶葉均由自家茶園一手主理,獨特的日式風味引發追捧熱潮。該店現正招聘多個職位,包括副店長,除須招待客人入座、沖茶、落單、收銀和埋數外,亦需要學如何製作雪糕甜品,月薪可達$14,000,並有晉升機會;廚房助理,以學徒的模式接受在職培訓,有機會學習獨特的日式甜品製作,以及餐牌內的各種食物,月薪港幣$11,000起;至於前綫的侍應崗位,則須負責安排入座、傳菜、餐具擺放、招待客人、基本樓面清潔等工作,或需要沖調飲品,月薪港幣$12,000起。廚房助理及侍應均歡迎兼職人手,時薪為港幣$45起。



好工推介


職 位:副店長、廚房助理、侍應、洗碗

公 司:京林屋Kyo Hayashiya


申請方法

電 話:5174 0016 (張小姐)

電 郵:catherinecheung@kyohayashiya.com

地 址:香港銅鑼灣軒尼詩道500號希慎廣場6樓603至604



(以上資料由客戶提供)
Posted on 19 Aug 2016.

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