Job Duties 工作職責
Responsible to daily operation on bakery production centre, such as food preparation, dough baking etc
負責日常生產及烘焙, 包括備料, 打麵, 睇爐, 烘焙等工作
Responsible for cashier services using POS system
使用POS系統,提供收銀服務, 負責處理現金收銀、信用卡、電子支付等交易
Perform regular cleaning of tools and equipment
每日清潔工具和設備
Assist supervisor to do any ad hoc works
協助主管處理任何臨時工作
Requirements 要求
Passionate on baking 熱衷於烘焙
Responsible and good team player 有責任感和團隊合作精神
Fluent in Cantonese and Fair in English/ Mandarin 流利廣東話和一般英語/普通話
Having experience is preferred but not a must 有經驗者優先,但並非必須
Benefits 福利:
Annual Leave for Full time Staff 全職員工享有年假
On Job Training 在職訓練
Staff Purchase Discount 員工購買折扣
Year-end Performance Bonus 年終績效獎金
Interested Parties, please send your resume with salary expected to [email protected] or call 6998 6386.
All applications will be treated in strict confidence and only be used for selection purpose.