Job Duties 工作職責
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Responsible to daily operation on bakery production centre, such as food preparation, dough baking etc
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負責日常生產及烘焙, 包括備料, 打麵, 睇爐, 烘焙等工作
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Responsible for cashier services using POS system
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使用POS系統,提供收銀服務, 負責處理現金收銀、信用卡、電子支付等交易
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Perform regular cleaning of tools and equipment
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每日清潔工具和設備
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Assist supervisor to do any ad hoc works
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協助主管處理任何臨時工作
Requirements 要求
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Passionate on baking 熱衷於烘焙
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Responsible and good team player 有責任感和團隊合作精神
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Fluent in Cantonese and Fair in English/ Mandarin 流利廣東話和一般英語/普通話
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Having experience is preferred but not a must 有經驗者優先,但並非必須
Benefits 福利:
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Annual Leave for Full time Staff 全職員工享有年假
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On Job Training 在職訓練
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Staff Purchase Discount 員工購買折扣
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Year-end Performance Bonus 年終績效獎金
Interested Parties, please send your resume with salary expected to [email protected] or call 6998 6386.
All applications will be treated in strict confidence and only be used for selection purpose.