Responsibilities:
- Achieve the company's monthly sales target by acquiring new sales opportunities and enhancing the existing customer base
- Maintain strong business relationships with key customers
- Prepare sales quotations, tender documents, and forecasts
- Assist the department manager in planning and coordinating sales activities
- Handle ad hoc sales-related assignments as assigned by the department manager
Requirements:
- Diploma or above with sales experience in the food & beverage industry.
- Sales experience in Food Service (HoReCa) will be an advantage
- Proficiency in spoken and written English and Chinese
- Proactive, driven, and possess excellent communication skills
Candidates with less experience would be considered as Sales Executive
Candidates with more experience and management experience would be considered as (Senior) Sales Manager